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BEGIN:VEVENT
DTSTART:20180505T150000Z
DTEND:20180505T170000Z
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SUMMARY:Intro to Charcuterie with Zanzenberg Farm
DESCRIPTION:Calling all bacon lovers. In this exciting and informative meat curing class\, learn how to turn raw pork belly and jowl into a delicious salty\, smokey goodness that we know as bacon. Please RSVP
X-ALT-DESC;FMTTYPE=text/html:Calling all bacon lovers. In this exciting and informative meat curing class\, learn how to turn raw pork belly and jowl into a delicious salty\, smokey goodness that we know as bacon. Please RSVP
LOCATION:The Ridge Marketplace 13439 S. Ranch Rd. Kerrville\, Tx
UID:e.1327.21641
SEQUENCE:3
DTSTAMP:20260412T030641Z
URL:https://business.kerrvillechamber.biz/events/details/intro-to-charcuterie-with-zanzenberg-farm-21641
END:VEVENT

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