Saturday May 5, 2018
10:00 AM - 12:00 PM CDT
Saturday May 5th, 2018
10am
The Ridge Marketplace
13439 S. Ranch Rd.
Kerrville, Tx
830-896-0420
Calling all bacon lovers. In this exciting and informative meat curing class, learn how to turn raw pork belly and jowl into a delicious salty, smokey goodness that we know as bacon. Please RSVP
Printed courtesy of www.kerrvillechamber.biz/ – Contact the Kerrville Area Chamber of Commerce for more information.
1700 Sidney Baker, Kerrville, TX 78028 – (830) 896-1155 – Info@KerrvilleChamber.Biz